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BOOK

SUNDAYS SESSIONS

Enjoy a lighter Sunday roast this summer at The Refinery
Live music every week

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Sample menu, changes weekly.

Starters

Oven Baked Chorizo

7
honey glaze

Halloumi Fries

gf / v 7
guacamole, crispy pancetta, pomegranate

crispy calamari rings

7
lemon aioli

Antipasti Board (for 2)

(£25 with any carafe of wine) 16
trio of cured Italian meats, sundried tomatoes, olives, roasted red peppers, selection of bread & oils (*)

Main Courses

Roasted Dry Aged Beef Rump

16

Lemon and Garlic Chicken Breast

gf 15

Vegetarian Haggis

v / gf 14

Harissa Spiced Lamb Shank

v / gf + £2.50 suppliment
with pomegranate jus

All served with roast potatoes, braised red cabbage, broccoli, honey roasted carrots & parsnips, gravy & a Yorkshire pudding

Desserts

Oreo Brownie

7
clotted cream ice cream

Affogato

v / * 6
vanilla ice cream, double espresso, amaretti biscuits (+ Disaronno amaretto or Baileys £3)

Limoncello Tiramisu

6
limoncello, lemon curd, mascarpone cream

We also offer a selection of our favourite dishes on a Sunday 

Main Courses

The Refinery Classic Cheeseburger

14.50
smoked back bacon, gherkins, brioche bun, Refinery burger sauce, Monterey jack cheese, lettuce, tomato, rosemary fries

Moving Mountains Burger

ve 15.50
guacamole, beetroot salsa, baby gem lettuce, tomato, fries

Pan Seared Salmon

gf 17.50
garlic & herb potatoes, tender stem broccoli, creamy mustard & white wine sauce, pea shoots

Buddah Bowl

v / gf 12.50
roast butternut squash, turmeric roasted cauliflower, pomegranate seeds, chickpeas, crunchy ‘slaw, caramelised red onion chutney, honey & mustard dressing. Extras: 1/2 a grilled chicken breast, falafel, halloumi - All +£2.50

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